Our Free-from section offers a variety of products which are gluten, dairy, eggs and nut free. We use alternative sugars such as dates, coconut, rapadura and maple syrup which we believe are just as delicious and more nutritious. We offer a selection of cakes, cookies and bars. While we try our best to ensure that during the baking process and afterwards, our free-from cakes are not in contact with allergens such as gluten, dairy and nuts, we cannot guarantee this.